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Foods (nouns)

Shellfish, red, has claws and tail
Made from squeezing the liquid out of fruits
Small, red fruit, can be grown and picked in the summer months
Yellow, citrus fruit, can be used to flavor water
Dough baked in the oven, cheese, sauce, and various toppings
Come from chickens, has yolk and white, oval and can be eaten boiled, fried, poached, or scrambled
Hot broth which consists of various vegetables, meat, and rice or pasta
Green, leafy vegetable, often eaten in salads or as a topping on an hamburger or sandwich
Made from cows, cold, white
Consists of veggies, meat, cheese, and various condiments between two pieces of bread