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December Spelling Words

The Candymakers
Across
A candy made from a European plant of the legume family with spikes of blue flowers
To extend or pull something in a flat position
One of the substances that make up a mixture.
A candy or dessert topping made from sugar, corn syrup, and water
To lightly cover a candy treat with a smaller candy treat.
A candy of nuts or fruit pieces in a sugar paste
Some gourmet chocolates have a centre that is not solid.
A gum from the latex of a tropical tree that is used as an important part of chewing gum
A beige to dark-brown confectionery product made by heating a variety of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard.
Down
Candy made by boiling sugar and butter together
Very disagreeable or offensive!
A chocolate centre that is in-between a liquid and a solid. It makes for a nice smooth treat!
Many seeds and nuts can be roasted with the natural sugar that honey bees make.
To lightly drop liquid chocolate or caramel onto a treat such as a Candy Apple.
The first or earliest version of something.
To dunk something into a liquid.
Pleasing to the taste or smell