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INFECTION CONTROL

Teacher: Lisa Durkin
Across
Most important practice in preventing the spread of infection
Where a pathogen leaves a host/location once a mode becomes available
The maintenance of a sterile field or sterile environment
Where a pathogen resides, grows and multiplies until it can leave
Susceptible host is one who is capable of becoming infected
An inanimate object that serves as a reservoir
Another term for standard precautions
An infection acquired by a client in a health care facility
Lack of susceptibility to certain pathogens
The best method to destroy all pathogens
Down
Where a pathogen enters a new location/host
Disease of epidemic proportions recently in Africa
The maintenance of a clean environment in order to reduce the number of pathogens
All blood and body fluids are considered contaminated, potentially infectious
A term applying to infections that can be spread to other people
The way a pathogen is transmitted from one source to the next
Where trash and linens contaminated with blood are placed
Microorganism that causes disease
Probably most common piece of PPE used in health care