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Vegetables

Teacher: Sims, Kay
Across
A good way to cook some vegetables
A type of root vegetable
Salad greens can be mild, sweet or ____
Raw vegetables cut into bite-sized pieces
Member of the cabbage family (white vegetable)
Most common type of vegetarian
Vegetarian diet that excludes meat, dairy and eggs
___ acid is a good nutrient source found in leafy green vegetables
Ingredient found in different types of peppers
Scale of the hottest chiles
Down
Considered a fruit but known as a vegetable
People who don't eat meat or dairy but eat eggs
Purpose of eating young seeded/podded vegetables
Fruits of plants often comes in a variety of shapes/sizes
When vegetables are cooked for 30 seconds- 1 minute.
Edible parts of plants
Member of of the gourd family
A vegetable high in starch